Albéniz, España, Opus 165

Albéniz, España, Opus 165
Six Album Leaves

By Isaac Albéniz / ed. Olga Llano Kuehl-White Piano Book Level: Late Intermediate / Early Advanced Item: 00-34038
$8.95  
Add to Cart
Share

Product Details

Description

In España: Six Album Leaves, Op. 165, Albéniz magically transports the listener to colorful locations, each with its own special Spanish flavor. These musical "postcards" are not particularly difficult to play, and are somewhere between the late intermediate and early advanced levels. This edition aids in interpretation through added fingerings, pedal and indications for subtle changes in tempo, which are integral to the performance of Spanish music. Dr. Kuehl-White studied in Barcelona with legendary Spanish pianist Alicia de Larrocha, who provided a tremendous legacy regarding the performance practice traditions of Albéniz’s music. España was initially published with many errors and omissions. Over the years, editors have produced new editions with some corrections, but little interpretive assistance. This edition not only contains numerous corrections, but also aids in interpretation through various additions in the score.

Titles: Prélude * Tango * Malagueña * Serenata * Capricho Catalán * Zortzico.


Sample Pages


Contents

Title
About the Composer
About the Music
Performance Suggestions
About This Edition
Editorial Considerations
Glossary of Spanish Terms
ESPAÑA: SIX ALBUM LEAVES, Op. 165
No. 1, Prélude
No. 2, Tango
No. 3, Malagueña
No. 4, Serenata
No. 5, Capricho Catalán
No. 6, Zortzico

Additional Information

Series: Alfred Masterwork Edition
Composed by: Isaac Albéniz
Instrument: Piano
Format: Book
Page Count: 36
Item Number: 00-34038
ISBN 10: 0-7390-6511-4
ISBN 13: 978-0-7390-6511-2
UPC: 038081377643

Join Our Community

Join a community of music enthusiasts with a passion for music education.

         

Stay Updated

Want to get the latest updates and special offers from Alfred Music?

Join Our Email List

 

We use cookies to analyze site usage, enhance site usability, and assist in our marketing efforts. By continuing to use this site, you agree to our Cookies Policy, Privacy Policy, and Terms & Conditions.

I Accept